Breast milk and complementary food intake in Brazilian infants according to socio-economic position

Johanna J. C. Romulus-Nieuwelink*, Colleen Doak, Elaine Albernaz, Cesar G. Victora, Hinke Haisma

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

10 Citations (Scopus)

Abstract

Objective. (a) To compare breast milk and complementary food intake between breast-fed infants from high and low socio-economic status (SES) aged 8 months of age; (b) To compare these intakes with PAHO/WHO recommendations. Methods. Cross-sectional, community-based study in Pelotas, Brazil. Breast milk and complementary food intake were compared between 8-month-old infants from high (n=35) and low SES (n=30). Breast milk intake was measured using the 'dose-to-the mother' deuterium-oxide turnover method; complementary food intake was assessed using a questionnaire and by 24 hours food weighing. Results. Energy intake from breast milk (51.1 +/- 26.4 kcal/kg/d) was not different between social groups, being in line with current recommendations. However, energy intake from complementary foods (34.5 +/- 22.7 kcal/kg/d) and from milk, including breast milk, cow's milk and formula (60.1 +/- 19.6 kcal/kg/d), were significantly higher than recommendations. Total energy intake was 20% higher than recommended (93.3 +/- 24.4 versus 77.3 kcal/kg/day, p

Original languageEnglish
Pages (from-to)e508-e514
Number of pages7
JournalInternational Journal of Pediatric Obesity
Volume6
Issue number2-2
DOIs
Publication statusPublished - Jun-2011

Keywords

  • Social class
  • breast-feeding
  • complementary feeding
  • infant
  • breast milk intake
  • cross-sectional study
  • SLEEPING METABOLIC-RATE
  • BIRTH COHORT
  • COWS MILK
  • NUTRITION
  • CHILDREN
  • OBESITY
  • DIET
  • LIFE
  • AGE

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