COMPARISON OF THE FATTY-ACID COMPOSITION OF HUMAN-MILK FROM MOTHERS IN TANZANIA, CURACAO AND SURINAM

FAJ MUSKIET*, NH HUTTER, IA MARTINI, JHP JONXIS, PJ OFFRINGA, ER BOERSMA

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

34 Citations (Scopus)
Original languageEnglish
Pages (from-to)149-159
Number of pages11
JournalHuman nutrition-Clinical nutrition
Volume41C
Issue number2
Publication statusPublished - Mar-1987

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