TY - CHAP
T1 - Cupriavidus necator as a model organism for CO2-based biotechnology
AU - Alhafiz, Halima Aliyu
AU - Di Bisceglie, Federico
AU - Meier, Hannah Pia Franziska
AU - Weickardt, Isabell
AU - González, Itzel Andrea Castro
AU - Navarro, Javier García
AU - Schoenmakers, Pierre
AU - Oyen, Sven Jerome
AU - Lettau, Elisabeth
AU - Lombard, Eric
AU - Cordero, Paul R.F.
AU - Konarzycka-Bessler, Monika
AU - Gorret, Nathalie
AU - Schmidt, Sandy
AU - Schillberg, Stefan
AU - Mann, Marcel
AU - Guillouet, Stéphane E.
AU - Kratzer, Regina
AU - Lauterbach, Lars
PY - 2025/3/5
Y1 - 2025/3/5
N2 - Cupriavidus necator H16 is a chemolithoautotrophic model organism that can grow in a simple mineral medium supplemented with the gases H2, O2 and CO2. This unique metabolic capability makes it a promising organism for sustainable biotechnology applications such as the production of bioplastics, single cell proteins and bulk chemicals from renewable resources. However, gas fermentation, particularly with explosive gas mixtures like H2 and O2, poses considerable technical and safety challenges. Effective control of gas mixtures, pressurized environments, mass transfer from gas to liquid and gas solubility is essential to ensure both reproducibility and safety in bioprocessing systems. This chapter describes a detailed methodology for the cultivation of C. necator across various micro, small- and medium-scale setups, while emphasizing safety protocols. The chapter also outlines analytical techniques for the quantification of polyhydroxybutyrate (PHB), single cell protein and isopropanol as product examples for gas fermentation.
AB - Cupriavidus necator H16 is a chemolithoautotrophic model organism that can grow in a simple mineral medium supplemented with the gases H2, O2 and CO2. This unique metabolic capability makes it a promising organism for sustainable biotechnology applications such as the production of bioplastics, single cell proteins and bulk chemicals from renewable resources. However, gas fermentation, particularly with explosive gas mixtures like H2 and O2, poses considerable technical and safety challenges. Effective control of gas mixtures, pressurized environments, mass transfer from gas to liquid and gas solubility is essential to ensure both reproducibility and safety in bioprocessing systems. This chapter describes a detailed methodology for the cultivation of C. necator across various micro, small- and medium-scale setups, while emphasizing safety protocols. The chapter also outlines analytical techniques for the quantification of polyhydroxybutyrate (PHB), single cell protein and isopropanol as product examples for gas fermentation.
KW - Gas fermentation
KW - Biosynthesis
KW - Polyhydroxybutyrate (PHB)
KW - Single cell protein
KW - Molecular hydrogen
KW - Carbon dioxide
KW - Bulk chemicals
U2 - 10.1016/bs.mie.2025.01.017
DO - 10.1016/bs.mie.2025.01.017
M3 - Chapter
SN - 0076-6879
BT - Methods in Enzymology
PB - Academic Press
ER -