Designing scheduling concept and computer support in the food processing industries

DP van Donk*, W van Wezel, G Gaalman

*Corresponding author for this work

    Research output: Chapter in Book/Report/Conference proceedingConference contributionAcademicpeer-review

    Abstract

    Food processing industries cope with a specific production process and a dynamic market. Scheduling the production process is thus important in being competitive. This paper proposes a hierarchical concept for structuring the scheduling and describes the (computer) support needed for this concept.

    Original languageEnglish
    Title of host publicationSTRATEGIC MANAGEMENT OF THE MANUFACTURING VALUE CHAIN
    EditorsUS Bititci, AS Carrie
    Place of PublicationNORWELL
    PublisherKluwer Academic Publishers
    Pages447 - 454
    Number of pages8
    ISBN (Print)0-412-82710-7
    Publication statusPublished - 1998
    EventInternational Conference of the Manufacturing Value-Chain -
    Duration: 1-Aug-1998 → …

    Publication series

    NameINTERNATIONAL FEDERATION FOR INFORMATION PROCESSING
    PublisherKLUWER ACADEMIC PUBLISHERS
    Volume2
    ISSN (Print)1571-5736

    Other

    OtherInternational Conference of the Manufacturing Value-Chain
    Period01/08/1998 → …

    Keywords

    • food processing industry
    • scheduling
    • hierarchy
    • computer support

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