Dietary Acid Load of a Low Versus a High Protein Diet and Its Effect on Blood Pressure: A Fully Controlled Dietary Intervention Trial

Marielle F. Engberink, Wieke Altorf-van der Kuil, Elizabeth J. Brink, Stephan J. Bakker, Marleen A. van Baak, Johanna M. Geleijnse

Research output: Contribution to journalMeeting AbstractAcademic

Original languageEnglish
Number of pages2
Issue number12
Publication statusPublished - 26-Mar-2013
EventScientific Sessions of the American-Heart-Association on Epidemiology and Prevention/Physical Activity, Nutrition and Metabolism - New Orleans, Lao People's Democratic Republic
Duration: 19-Mar-201322-Mar-2013


  • Blood pressure
  • Diet
  • Acid-base imbalance

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