HIGHER ADHERENCE TO THE MEDITERREAN DIET IS ASSOCIATED WITH LOWER RISK OF GRAFT FAILURE IN RENAL TRANSPLANT RECIPIENTS

Antonio Gomes Neto, Maryse Oste, Camilo G. Sotomayor, Else van den Berg, Rijk O. B. Gans, Sabita S. Soedamah-Muthu, Stephan J. L. Bakker, Gerjan Navis

Research output: Contribution to journalMeeting AbstractAcademic

Original languageEnglish
Pages (from-to)981-982
Number of pages2
JournalAnnals of nutrition and metabolism
Volume71
Publication statusPublished - 2017

Keywords

  • Renal Transplantation
  • Graft Failure
  • Mediterranean Diet

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