Interprofessional Treatment of Malnutrition and Sarcopenia by Dietitians and Physiotherapists: Exploring Attitudes, Interprofessional Identity, Facilitators, Barriers, and Occurrence

Jan-Jaap Reinders*, Johannes S. M. Hobbelen, Michael Tieland, Peter J. M. Weijs, Harriet Jager-Wittenaar

*Corresponding author for this work

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    Nursing and Health Professions

    Medicine and Dentistry

    Food Science

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