Lactobacillus buchneri can improve the aerobic stability of silage via a novel fermentation pathway: The anaerobic degradation of lactic acid to acetic acid and 1, 2-propanediol

S J W H Oude Elferink, F Driehuis, Janneke Krooneman, J Gottschal, S F Spoelstra

    Research output: Chapter in Book/Report/Conference proceedingConference contributionAcademic

    Original languageEnglish
    Title of host publicationProceedings of the 12th international silage conference
    EditorsT. Pauly
    Place of PublicationUppsala
    Pages266-267
    Number of pages2
    Publication statusPublished - 1999

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