(Un)healthy food discourses: The contradictory roles of health in food discourses and identities in the production of a TV show about food

Jana Declercq

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic › peer-review

Original language	English
Title of host publication	Talking about Food
Subtitle of host publication	The social and the global in eating communities
Editors	Sofia Rüdiger, Susanne Mühleisen
Publisher	John Benjamins Publishers
Chapter	7
Pages	125-144
Number of pages	20
ISBN (Electronic)	9789027260994
ISBN (Print)	9789027207081
DOIs	https://doi.org/10.1075/impact.47.07dec
Publication status	Published - 2020

Name	IMPACT: Studies in Language, Culture and Society
Publisher	John Benjamins
Volume	47

Access to Document

Declercq, J. (2020). (Un)healthy food discourses: The contradictory roles of health in food discourses and identities in the production of a TV show about food. In S. Rüdiger, & S. Mühleisen (Eds.), Talking about Food: The social and the global in eating communities (pp. 125-144). (IMPACT: Studies in Language, Culture and Society; Vol. 47). John Benjamins Publishers. https://doi.org/10.1075/impact.47.07dec

Declercq, Jana. / (Un)healthy food discourses : The contradictory roles of health in food discourses and identities in the production of a TV show about food. Talking about Food: The social and the global in eating communities. editor / Sofia Rüdiger ; Susanne Mühleisen. John Benjamins Publishers, 2020. pp. 125-144 (IMPACT: Studies in Language, Culture and Society).

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Declercq, J 2020, (Un)healthy food discourses: The contradictory roles of health in food discourses and identities in the production of a TV show about food. in S Rüdiger & S Mühleisen (eds), Talking about Food: The social and the global in eating communities. IMPACT: Studies in Language, Culture and Society, vol. 47, John Benjamins Publishers, pp. 125-144. https://doi.org/10.1075/impact.47.07dec

(Un)healthy food discourses: The contradictory roles of health in food discourses and identities in the production of a TV show about food. / Declercq, Jana.
Talking about Food: The social and the global in eating communities. ed. / Sofia Rüdiger; Susanne Mühleisen. John Benjamins Publishers, 2020. p. 125-144 (IMPACT: Studies in Language, Culture and Society; Vol. 47).

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic › peer-review

TY - CHAP

T1 - (Un)healthy food discourses

T2 - The contradictory roles of health in food discourses and identities in the production of a TV show about food

AU - Declercq, Jana

PY - 2020

Y1 - 2020

U2 - 10.1075/impact.47.07dec

DO - 10.1075/impact.47.07dec

M3 - Chapter

SN - 9789027207081

T3 - IMPACT: Studies in Language, Culture and Society

SP - 125

EP - 144

BT - Talking about Food

A2 - Rüdiger, Sofia

A2 - Mühleisen, Susanne

PB - John Benjamins Publishers

ER -

Declercq J. (Un)healthy food discourses: The contradictory roles of health in food discourses and identities in the production of a TV show about food. In Rüdiger S, Mühleisen S, editors, Talking about Food: The social and the global in eating communities. John Benjamins Publishers. 2020. p. 125-144. (IMPACT: Studies in Language, Culture and Society). doi: 10.1075/impact.47.07dec