| Original language | Dutch |
|---|---|
| Pages (from-to) | 12 - 15 |
| Journal | Voeding, Maandblad van de Stichting Voeding Nederland |
| Volume | 57 |
| Issue number | 1-2 |
| Publication status | Published - 1996 |
Cite this
- APA
- Author
- BIBTEX
- Harvard
- Standard
- RIS
- Vancouver
Verschillen in benodigde energie van maaltijdonderdelen.
- K.J Kramer
Research output: Contribution to journal › Article › Academic › peer-review