Marit Luiting-Drijfhout - Onderzoeksoutput - de research portal van de Rijksuniversiteit Groningen

2 Conference contribution
1 Article
1 Thesis fully internal (DIV)

4 resultaten

2023
Waste on Impulse? Food ordering, calorie intake and waste in out-of-home consumption
van Doorn, J., Luiting-Drijfhout, M. & van Ittersum, K., okt.-2023, In: Journal of Business Research. 165, 10 blz., 114035.
Onderzoeksoutput: Article › Academic › peer review

Open Access
Bestand
5 Citaten (Scopus)

96 Downloads (Pure)
2020
Consumer Food Waste: Understanding Why Consumers Do Not Eat the Food They Acquire
Luiting-Drijfhout, M., 2020, [Groningen]: University of Groningen, SOM research school. 179 blz.
Onderzoeksoutput

Open Access
Bestand
776 Downloads (Pure)
2018
How to Influence Consumer Food Waste Behavior: Effects of Temporal Distance and Providing Nutritional Information on Consumption Choices and Disposal Behavior
Drijfhout, M., Doorn, van, J. & Ittersum, van, K., 2018, European Association for Consumer Research: Proceedings . Geuens, M., Pandelaere, M., Pham, M. T. & Vermeir, I. (uitgave). Duluth: Association for consumer research, Vol. 11. blz. 63-64
Onderzoeksoutput › Academic › peer review
2016
Exploring Food Waste: The Role of Health Motivation
Drijfhout, M., van Doorn, J. & van Ittersum, K., 2016, Advances in Consumer Research. Moreau, P. & Puntoni, S. (uitgave). Duluth, MN: Association for consumer research, Vol. 44. blz. 729-729
Onderzoeksoutput › Academic › peer review