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  • 2024

    Innovations in science, technology, engineering, and policy (iSTEP) for addressing environmental issues towards sustainable development

    Luo, L., Zhang, J., Wang, H., Chen, M., Jiang, Q., Yang, W., Wang, F., Zhang, J., Swain, R. B., Meadows, M. E., Pradhan, P., Xiao, H., Cao, M., Lin, J., Zhao, Y., Zheng, Y., Chen, F., Zhao, W., Huang, L. & Zeng, J. & 18 anderen, Jeppesen, E., Vázquez-Jiménez, R., Zheng, H., Jia, M., Zhang, L., Yan, D., Chen, Y., Liang, D., Liu, J., Chen, Z., Letu, H., Shao, J., Lasaponara, R., Wang, X., Xu, Z., Liu, J., Fu, B. & Guo, H., 17-jul.-2024, (E-pub ahead of print) In: The Innovation Geoscience.

    Onderzoeksoutputpeer review

    Open Access
    Bestand
    43 Downloads (Pure)
  • 2021

    Articulating the effect of food systems innovation on the Sustainable Development Goals

    Herrero, M., Thornton, P. K., Mason-D'Croz, D., Palmer, J., Bodirsky, B. L., Pradhan, P., Barrett, C. B., Benton, T. G., Hall, A., Pikaar, I., Bogard, J. R., Bonnett, G. D., Bryan, B. A., Campbell, B. M., Christensen, S., Clark, M., Fanzo, J., Godde, C. M., Jarvis, A. & Loboguerrero, A. M. & 17 anderen, Mathys, A., McIntyre, C. L., Naylor, R. L., Nelson, R., Obersteiner, M., Parodi, A., Popp, A., Ricketts, K., Smith, P., Valin, H., Vermeulen, S. J., Vervoort, J., van Wijk, M., van Zanten, H. H., West, P. C., Wood, S. A. & Rockström, J., jan.-2021, In: The Lancet Planetary Health. 5, 1, blz. e50-e62

    Onderzoeksoutputpeer review

    Open Access
    194 Citaten (Scopus)
  • 2020

    Innovation can accelerate the transition towards a sustainable food system

    Herrero, M., Thornton, P. K., Mason-D’Croz, D., Palmer, J., Benton, T. G., Bodirsky, B. L., Bogard, J. R., Hall, A., Lee, B., Nyborg, K., Pradhan, P., Bonnett, G. D., Bryan, B. A., Campbell, B. M., Christensen, S., Clark, M., Cook, M. T., de Boer, I. J. M., Downs, C. & Dizyee, K. & 28 anderen, Folberth, C., Godde, C. M., Gerber, J. S., Grundy, M., Havlik, P., Jarvis, A., King, R., Loboguerrero, A. M., Lopes, M. A., McIntyre, C. L., Naylor, R., Navarro, J., Obersteiner, M., Parodi, A., Peoples, M. B., Pikaar, I., Popp, A., Rockström, J., Robertson, M. J., Smith, P., Stehfest, E., Swain, S. M., Valin, H., van Wijk, M., van Zanten, H. H. E., Vermeulen, S., Vervoort, J. & West, P. C., mei-2020, In: Nature Food. 1, 5, blz. 266-272 7 blz.

    Onderzoeksoutputpeer review

    372 Citaten (Scopus)