Growth of catalase A and catalase T deficient mutant strains of Saccharomyces cerevisiae on ethanol and oleic acid: Growth profiles and catalase activities in relation to microbody proliferation

Ida J. van der Klei, Joanna Rytka, Wolf H. Kunau, Marten Veenhuis

OnderzoeksoutputAcademicpeer review

17 Citaten (Scopus)
369 Downloads (Pure)

Samenvatting

The parental strain (A+T+) of Saccharomyces cerevisiae and mutants, deficient in catalase T (A+T-), catalase A (A-T+) or both catalases (A-T-), grew on ethanol and oleic acid with comparable doubling times. Specific activities of catalase were low in glucose- and ethanol-grown cells. In the two oleic acid-grown A+-strains (A+T+ and A+T-) high catalase activities were found; catalase activity invariably remained low in the A-T+ strain and was never detected in the A-T- strain. The levels of β-oxidation enzymes in oleic acid-grown cells of the parental and all mutant strains were not significantly different. However, cytochrome C peroxidase activity had increased 8-fold in oleic acid grown A- strains (A-T+ and A-T-) compared to parental strain cells. The degree of peroxisomal proliferation was comparable among the different strains. Catalase A was shown to be located in peroxisomes. Catalase T is most probably cytosolic in nature and/or present in the periplasmic space.
Originele taal-2English
Pagina's (van-tot)513-517
Aantal pagina's5
TijdschriftArchives of Microbiology
Volume153
Nummer van het tijdschrift5
DOI's
StatusPublished - apr.-1990

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